Lime Sea Salt

The natural flavor of lime is an international favorite. Thai food, margaritas, scallops, halibut, rice, desserts... the uses are plentiful. This salt is tart without being sour. It is refreshing and versatile. Use to rim a drink glass, sprinkle on chicken, fish or vegetables before grilling or add to a crisp salad for a surprising hint of citrus. Saute shrimp with some lime olive oil and lime sea salt then drizzle with coconut balsamic. You have delicious coconut shrimp without all the breading!

Grain Size: fine
Uses: cooking, finishing, desserts, drink rimmer, seafood, salads, Asian cuisine
Ingredients: sea salt, lime
Product of: U.S.A.
Package Type: 4 oz or 2 oz container

Availability: In stock


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